BACKGROUND
Ingredient Type: Botanical
Also Known As: Prunus cerasus, VitaCherry®, Pie cherry, Sour cherry, Sour red cherry
Tart cherry is a rich source of antioxidants called anthocyanins. Tart cherry protects against free radicals and promotes healthy tissue.
MORE COMING SOON
In the meantime see the Michigan Medicine Health Library entry for tart cherry or this National University of Natural Medicine summary of scientific literature related to tart cherry for more infomation.
