INGREDIENTS & RESEARCH

Protease Enzymes

BACKGROUND

Ingredient Type: Constituent (enzyme)

Also Known As:  Proteolytic enzyme, Proteinase, Peptidase

Protease enzymes help break down larger protein molecules into polypeptides and amino acids.  Protease supports the digestion of proteins that may undermine tissue health.

 

MORE COMING SOON

In the meantime see this Enzyme Technical Association article about enzymes for health & dietary supplements, or this Lahey Hospital & Medical Center article on proteolytic enzymes for more information.